Enhancing the Commercial Quality of Edible Sea Urchin Gonads - Technologies Emphasizing Nutritive Phagocytes

Author:

Walker Charles W,Böttger S.A.,Unuma Tatsuya,Watts Stephen A.,Harris Larry G.,Lawrence Addison L.,Eddy Stephen D.

Publisher

John Wiley & Sons, Inc

Reference127 articles.

1. Gonad development of the northern sea urchin, Strongylocentrotus nudus, experimentally fed fishes. I. Gonad development;Agatsuma;Science Report of the Hokkaido Fisheries Experiment Station,1991

2. Factors causing brown-colored gonads of the sea urchin Strongylocentrotus nudus in northern Honshu, Japan;Agatsuma;Aquaculture,2005

3. Neurosensory and neuromuscular organization in tube feed of the sea urchin, Strongylocentrotus purpuratus;Agca;Journal of Comparative Neurology,2011

4. Optimum protein level in a purified diet for young red sea urchin Pseudocentrotus depressus;Akiyama;Fisheries Science,2001

5. Status and management of world sea urchin fisheries;Andrew;Oceanography and Marine Biology Annual Review,2002

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