Myzus persicae (Hemiptera: Aphididae) infestation increases the risk of bacterial contamination and alters nutritional content in storage Chinese cabbage-Reference-Cited by-同舟云学术

Myzus persicae (Hemiptera: Aphididae) infestation increases the risk of bacterial contamination and alters nutritional content in storage Chinese cabbage

Published:2020-02-24 Issue:7 Volume:100 Page:3007-3012
ISSN:0022-5142
Container-title:Journal of the Science of Food and Agriculture
language:en
Short-container-title:J Sci Food Agric

Author:

Zhan Yidi¹^ORCID,Tian Haohong¹,Ji Xianglong²,Liu Yong¹

Affiliation:

1. College of Plant ProtectionShandong Agricultural University Taian Shandong China

2. Green Food Development Centre of ShandongShandong Provincial Department of Agriculture and Rural Affairs Jinan Shandong China

Publisher

Wiley

Subject

Nutrition and Dietetics,Agronomy and Crop Science,Food Science,Biotechnology

Link

https://onlinelibrary.wiley.com/doi/pdf/10.1002/jsfa.10331

Reference44 articles.

1. Aphids as crop pests

2. A COMPARATIVE STUDY OF THE FEEDING METHODS OF CERTAIN HEMIPTERA AND OF THE RESULTING EFFECTS UPON THE PLANT TISSUE, WITH SPECIAL REFERENCE TO THE POTATO PLANT

3. Xylem ingestion by aphids - a strategy for maintaining water balance

4. Transmission of plant viruses by aphid vectors

5. Virus-Vector Interactions Mediating Nonpersistent and Semipersistent Transmission of Plant Viruses

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