Effect of tomato consumption on fasting blood glucose and lipid profiles: A systematic review and meta‐analysis of randomized controlled trials-Reference-Cited by-同舟云学术

Effect of tomato consumption on fasting blood glucose and lipid profiles: A systematic review and meta‐analysis of randomized controlled trials

Published:2020-04-03 Issue:8 Volume:34 Page:1956-1965
ISSN:0951-418X
Container-title:Phytotherapy Research
language:en
Short-container-title:Phytotherapy Research

Author:

Li Hao¹,Chen Airong²,Zhao Li³,Bhagavathula Akshaya S.⁴^ORCID,Amirthalingam Palanisamy⁵,Rahmani Jamal⁶,Salehisahlabadi Ammar⁶,Abdulazeem Hebatullah M.⁷,Adebayo Oladimeji⁸,Yin Xiao⁹^ORCID

Affiliation:

1. Department of EndocrinologyShandong Provincial Third Hospital, Shandong University Jinan City Shandong Province China

2. Health Management CenterQingdao Municipal Hospital Qingdao Shandong Province China

3. Department of Pediatricsthe First Affiliated Hospital of Xinjiang Medical University Urumqi Xinjiang Uygur Autonomous Region China

4. Department of Internal MedicineCollege of Medicine and Health Sciences, UAE University Al Ain UAE

5. Department of Pharmacy Practice, Faculty of PharmacyUniversity of Tabuk Tabuk Saudi Arabia

6. Department of Community Nutrition, Student Research Committee, Faculty of Nutrition and Food TechnologyShahid Beheshti University of Medical Sciences Tehran Iran

7. Arab Diploma in Family Medicine, AICPD Qure Egypt

8. Department of MedicineUniversity College Hospital Ibadan Nigeria

9. Department of EndocrinologyJinan Central Hospital Affiliated to Shandong University Jinan City Shandong Province China

Funder

National Natural Science Foundation of China

Key R & D project of Shandong Province

Publisher

Wiley

Subject

Pharmacology

Link

https://onlinelibrary.wiley.com/doi/pdf/10.1002/ptr.6660

Reference79 articles.

1. The metabolic syndrome—a new worldwide definition

2. Amelioration of streptozotocin‐induced diabetes mellitus, oxidative stress and dyslipidemia in rats by tomato extract lycopene

3. A Clinical Trial of the Effects of Dietary Patterns on Blood Pressure

4. A comparison of the associations between risk factors and cardiovascular disease in Asia and Australasia

5. Association of central obesity with the incidence of cardiovascular diseases and risk factors;Barroso T. A.;International Journal of Cardiovascular Sciences,2017

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