The significance of organic‐anion exudation for the aluminum resistance of primary triticale derived from wheat and rye parents differing in aluminum resistance-Reference-Cited by-同舟云学术

The significance of organic‐anion exudation for the aluminum resistance of primary triticale derived from wheat and rye parents differing in aluminum resistance

Published:2008-08 Issue:4 Volume:171 Page:634-642
ISSN:1436-8730
Container-title:Journal of Plant Nutrition and Soil Science
language:en
Short-container-title:Z. Pflanzenernähr. Bodenk.

Author:

Stass Angelika¹,Smit Inga²,Eticha Dejene¹,Oettler Gisela³,Johannes Horst Walter¹

Affiliation:

1. Institute of Plant Nutrition, Leibniz University of Hannover, Herrenhäuserstr. 2, 30419 Hannover, Germany

2. University of Göttingen, Department of Crop Science – Quality of Plant Products, Carl‐Sprengel‐Weg 1, 37075 Göttingen, Germany

3. Universität Hohenheim, Landessaatzuchtanstalt (720), 70593 Stuttgart, Germany

Publisher

Wiley

Subject

Plant Science,Soil Science

Link

https://onlinelibrary.wiley.com/doi/pdf/10.1002/jpln.200700331

Reference44 articles.

1. Introduction of aluminium tolerance into aluminium sensitive wheat cultivars.;Aniol A.;Z. Pflanzenzüchtung,1984

2. Chromosomal location of aluminium tolerance genes in rye

3. Chromosome location of genes controlling aluminum tolerance in wheat, rye, and triticale

4. The genomic inheritance of aluminum tolerance in 'Atlas 66' wheat

5. The effect of single D-genome chromosomes on aluminum tolerance of triticale

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