Mass spectrometric characterisation of proteins in rennet and in chymosin-based milk-clotting preparations-Reference-Cited by-同舟云学术

Mass spectrometric characterisation of proteins in rennet and in chymosin-based milk-clotting preparations

Published:2001 Issue:13 Volume:15 Page:1101-1112
ISSN:0951-4198
Container-title:Rapid Communications in Mass Spectrometry
language:en
Short-container-title:Rapid Commun. Mass Spectrom.

Author:

Lilla Sergio,Caira Simonetta,Ferranti Pasquale,Addeo Francesco

Publisher

Wiley

Subject

Organic Chemistry,Spectroscopy,Analytical Chemistry

Reference23 articles.

1. The cloning and expression of chymosin (rennin) genes in microorganisms

2. Patent Hansen: International publication number WO 95/29999 registered by CHR Hansen (DK), ?A process for separating milk clotting enzymes, and standardize rennet compositions?, International publication date 9/11/1995.

3. Patent Sanofi: International publication number WO 88/02220, registered by Sanofi Bio Ingredients, Inc. (US) ?A method to separate rennet enzymes?, International publication date 4/7/1988.

4. Detection of recombinant chymosins in calf rennet by enzyme-linked immunosorbent assay

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