Physical activity attenuates the effect of the FTO genotype on obesity traits in European adults: The Food4Me study-Reference-Cited by-同舟云学术

Physical activity attenuates the effect of the FTO genotype on obesity traits in European adults: The Food4Me study

Published:2016-02-27 Issue:4 Volume:24 Page:962-969
ISSN:1930-7381
Container-title:Obesity
language:en
Short-container-title:Obesity

Author:

Celis-Morales Carlos¹,Marsaux Cyril F.M.²,Livingstone Katherine M.¹,Navas-Carretero Santiago³⁴,San-Cristobal Rodrigo³⁴,O'donovan Clare B.⁵,Forster Hannah⁵,Woolhead Clara⁵,Fallaize Rosalind⁶,Macready Anna L.⁶,Kolossa Silvia⁷,Hallmann Jacqueline⁷,Tsirigoti Lydia⁸,Lambrinou Christina P.⁸,Moschonis George⁸,Godlewska Magdalena⁹,Surwiłło Agnieszka⁹,Grimaldi Keith¹⁰,Bouwman Jildau¹¹,Manios Yannis⁸,Traczyk Iwona⁹,Drevon Christian A.¹²,Parnell Laurence D.¹³,Daniel Hannelore⁷,Gibney Eileen R.⁵,Brennan Lorraine⁵,Walsh Marianne C.⁴,Gibney Mike⁵,Lovegrove Julie A.⁶,Martinez J. Alfredo³⁴,Saris Wim H.M.²,Mathers John C.¹,

Affiliation:

1. Human Nutrition Research Centre; Institute of Cellular Medicine, Newcastle University; Newcastle upon Tyne UK

2. Department of Human Biology; NUTRIM, School for Nutrition and Translational Research in Metabolism, Maastricht University Medical Centre; Maastricht the Netherlands

3. Department of Nutrition; Food Science and Physiology, University of Navarra; Pamploma Spain

4. CIBER Fisiopatología Obesidad Y Nutrición (CIBERobn), Instituto De Salud Carlos III; Madrid Spain

5. UCD Institute of Food and Health; University College Dublin; Belfield, Dublin Republic of Ireland

6. Hugh Sinclair Unit of Human Nutrition and Institute for Cardiovascular and Metabolic Research; University of Reading; Reading UK

7. ZIEL Research Center of Nutrition and Food Sciences, Biochemistry Unit; Technische Universität München; Munich Germany

8. Department of Nutrition and Dietetics; Harokopio University; Athens Greece

9. National Food & Nutrition Institute (IZZ); Warsaw Poland

10. Eurogenetica Ltd; Burnham-on-Sea UK

11. TNO, Microbiology and Systems Biology; Zeist the Netherlands

12. Department of Nutrition; Institute of Basic Medical Sciences, Faculty of Medicine, University of Oslo; Oslo Norway

13. Nutrition and Genomics Laboratory; Jean Mayer US Department of Agriculture Human Nutrition Research Center on Aging at Tufts University; Boston Massachusetts USA

Publisher

Wiley

Subject

Nutrition and Dietetics,Endocrinology,Endocrinology, Diabetes and Metabolism,Medicine (miscellaneous)

Link

http://onlinelibrary.wiley.com/wol1/doi/10.1002/oby.21422/fullpdf

Reference40 articles.

1. Understanding and addressing the epidemic of obesity: an energy balance perspective;Hill;Endocr Rev,2006

2. Gene-environment interactions in the etiology of obesity: defining the fundamentals;Bouchard;Obesity,2008

3. The prevalence of metabolic syndrome and metabolically healthy obesity in Europe: a collaborative analysis of ten large cohort studies;Vliet-Ostaptchouk;BMC Endocr Disord,2014

4. WHO 2013 http://www.who.int/mediacentre/factsheets/fs311/en/

5. Genetic and environmental factors in relative body weight and human adiposity;Maes;Behav Genet,1997

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