Comparative Morphology of Starch of Three Andean Tubers
Author:
Publisher
Wiley
Subject
Organic Chemistry,Food Science
Reference19 articles.
1. Studies on the Breeding System of Oxalis tuberosa Mol.
2. Nutritional evaluation of three underexploited andean tubers:Oxalis tuberosa (Oxalidaceae),Ullucus tuberosus (Basellaceae), andTropaeolum tuberosum (Tropaeolaceae)
3. : Die Mikroskopie der Stärkekörner. Monographie VI/1, in: Handbuch der Stärke. Ed. M. Ulmann. Parey, Berlin 1969.
4. STRUCTURE OF STARCH GRAINS AND THE CLASSIFICATION OF VASCULAR PLANT FAMILIES
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