Multivalency in Carbohydrate Binding
Author:
Publisher
Wiley
Link
https://onlinelibrary.wiley.com/doi/pdf/10.1002/9781118017586.ch14
Reference60 articles.
1. Lectins: Carbohydrate-Specific Proteins That Mediate Cellular Recognition
2. Polymer-immobilized carbohydrate ligands: versatile chemical tools for biochemistry and medical sciences
3. Influencing Receptor−Ligand Binding Mechanisms with Multivalent Ligand Architecture
4. Polyvalent Interactions in Biological Systems: Implications for Design and Use of Multivalent Ligands and Inhibitors
5. Binding of synthetic oligosaccharides to the hepatic Gal/GalNAc lectin. Dependence on fine structural features.
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1. Glycopolymer Brushes for Specific Lectin Binding by Controlled Multivalent Presentation ofN-Acetyllactosamine Glycan Oligomers;Macromolecular Rapid Communications;2014-10-29
2. Avidity Mechanism of Dendrimer–Folic Acid Conjugates;Molecular Pharmaceutics;2014-04-11
3. RAFT-based tri-component fluorescent glycopolymers: synthesis, characterization and application in lectin-mediated bacterial binding study;Glycoconjugate Journal;2013-11-12
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