Effect of Ionic Strength on Freeze–Thaw Stability of Glycosylated Soy Protein Emulsion
Author:
Affiliation:
1. College of Food Science Northeast Agricultural University 600 Changjiang Road Harbin Heilongjiang 150030 China
2. Product Development Department Leprino Foods Company 1830 W 38th Ave Denver CO 80211 USA
Funder
National Key R&D Program of China
the National Soybean Industrial Technology System of China
Publisher
Wiley
Subject
Organic Chemistry,General Chemical Engineering
Link
https://onlinelibrary.wiley.com/doi/pdf/10.1002/aocs.12393
Reference35 articles.
1. Effects of Bound Water on FTIR Spectra of Glycinin
2. Enzymic hydrolysis of food proteins;Adlernissen J.;Canadian Medical Association Journal,1986
3. Freeze–thaw stability of edible oil-in-water emulsions stabilized by sucrose esters and Tweens
4. The effects of limited enzymatic hydrolysis on the physicochemical and emulsifying properties of a lentil protein isolate
5. Effect of oxidation on the emulsifying properties of soy protein isolate
Cited by 10 articles. 订阅此论文施引文献 订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献
1. Recent developments on the freeze-thaw stability of Pickering emulsions and its application as nutrient delivery vehicles;Food Hydrocolloids;2025-01
2. Salt ions improve soybean protein isolate/curdlan complex fat substitutes: Effect of molecular interactions on freeze-thaw stability;International Journal of Biological Macromolecules;2024-06
3. Roles of NaCl in Enhancing the Stability of Water-in-Oil High Internal Phase Emulsions;ACS Food Science & Technology;2024-01-16
4. Antifungal Activity and Molecular Mechanisms of Copper Nanoforms against Colletotrichum gloeosporioides;Nanomaterials;2023-11-22
5. The role of β-subunit in emulsifying performance of β-conglycinin;Food Hydrocolloids;2023-08
1.学者识别学者识别
2.学术分析学术分析
3.人才评估人才评估
"同舟云学术"是以全球学者为主线，采集、加工和组织学术论文而形成的新型学术文献查询和分析系统，可以对全球学者进行文献检索和人才价值评估。用户可以通过关注某些学科领域的顶尖人物而持续追踪该领域的学科进展和研究前沿。经过近期的数据扩容，当前同舟云学术共收录了国内外主流学术期刊6万余种，收集的期刊论文及会议论文总量共计约1.5亿篇，并以每天添加12000余篇中外论文的速度递增。我们也可以为用户提供个性化、定制化的学者数据。欢迎来电咨询！咨询电话：010-8811{复制后删除}0370
www.globalauthorid.com
TOP
Copyright © 2019-2024 北京同舟云网络信息技术有限公司 京公网安备11010802033243号 京ICP备18003416号-3