Effect of absorbent in solid‐phase extraction on quantification of phospholipids in palm‐pressed fiber-Reference-Cited by-同舟云学术

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Effect of absorbent in solid‐phase extraction on quantification of phospholipids in palm‐pressed fiber

Published:2008-04 Issue:4 Volume:110 Page:334-340
ISSN:1438-7697
Container-title:European Journal of Lipid Science and Technology
language:en
Short-container-title:Eur. J. Lipid Sci. Technol.

Author:

Chua Seong Chea¹,Tan Chin Ping¹,Lai Oi Ming²,Long Kamariah³,Mirhosseini Hamed¹,Baharin Badlishah Sham¹

Affiliation:

1. Department of Food Technology, Faculty of Food Science and Technology, Universiti Putra Malaysia, Serdang, Selangor, Malaysia

2. Department of Bioprocess Technology, Faculty of Biotechnology and Biomolecular Sciences, Universiti Putra Malaysia, Serdang, Selangor, Malaysia

3. Malaysian Agricultural Research & Development Institute (MARDI), Kuala Lumpur, Malaysia

Publisher

Wiley

Subject

Industrial and Manufacturing Engineering,General Chemistry,Food Science,Biotechnology

Link

https://onlinelibrary.wiley.com/doi/pdf/10.1002/ejlt.200700179

Reference36 articles.

1. Phospholipids from palm-pressed fiber

2. The role of alterations in membrane lipid composition in enabling physiological adaptation of organisms to their physical environment

3. Determination of phospholipids in dairy products by SPE/HPLC/ELSD

4. Quantitative determination of phospholipids in sunflower oil

5. New materials in sorptive extraction techniques for polar compounds

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3. Analysis of phospholipids in bio-oils and fats by hydrophilic interaction liquid chromatography–tandem mass spectrometry;Journal of Chromatography B;2015-09

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