n‐3 Docosapentaenoic Acid Intake and Relationship with Plasma Long‐Chain n‐3 Fatty Acid Concentrations in the United States: NHANES 2003

n‐3 Docosapentaenoic Acid Intake and Relationship with Plasma Long‐Chain n‐3 Fatty Acid Concentrations in the United States: NHANES 2003–2014

Published:2019-04 Issue:4 Volume:54 Page:221-230
ISSN:0024-4201
Container-title:Lipids
language:en
Short-container-title:Lipids

Author:

Richter Chesney K.¹,Bisselou Karl Stessy²,Nordgren Tara M.³,Smith Lynette²,Appiah Adams Kusi²,Hein Nicholas²,Anderson‐Berry Ann²,Kris‐Etherton Penny⁴,Hanson Corrine²,Skulas‐Ray Ann C.¹

Affiliation:

1. Department of Nutritional SciencesUniversity of Arizona 1177E 4th St, Tucson AZ 85721 USA

2. College of Allied Health ProfessionsUniversity of Nebraska Medical Center 42nd St & Emile St, Omaha NE 68198 USA

3. Division of Biomedical SciencesUniversity of California Riverside 900 University Ave, Riverside CA 92521 USA

4. Department of Nutritional SciencesThe Pennsylvania State University University Park PA USA

Publisher

Wiley

Subject

Cell Biology,Organic Chemistry,Biochemistry

Link

https://onlinelibrary.wiley.com/doi/pdf/10.1002/lipd.12146

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