Chemical Composition, Physical, and Functional Properties of Milk and Milk Ingredients
Author:
Publisher
John Wiley & Sons, Ltd,
Link
http://onlinelibrary.wiley.com/wol1/doi/10.1002/9781118810279.ch04/fullpdf
Reference19 articles.
1. Dairy-Based Ingredients
2. Cow nutrition and dairy product manufacture-implications of seasonal pasture-based milk production systems;Downey;Aust. J. Dairy Technol.,2007
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