Occurrence of α‐Eleostearic Acid in the Seed Oil of Parinari montana (Chrysobalanaceae)-Reference-Cited by-同舟云学术

Occurrence of α‐Eleostearic Acid in the Seed Oil of Parinari montana (Chrysobalanaceae)

Published:1992-01 Issue:2 Volume:94 Page:58-60
ISSN:0931-5985
Container-title:Lipid / Fett
language:en
Short-container-title:Fett/Lipid

Author:

Spitzer V.¹,Marx F.¹,Maia J. G. S.²,Pfeilsticker K.¹

Affiliation:

1. Lehrstuhl für Lebensmittelwissenschaft und Lebensmittelchemie, Rheinische Friedrich‐Wilhelms‐Universität Bonn, Endenicher Allee 11 – 13, D‐5300 Bonn 1, Germany

2. Museu Paraense Emilio Goeldi, Avenida Magalhaes Barata 376, 66040 Belém, Pará, Brazil

Publisher

Wiley

Subject

General Medicine

Link

https://onlinelibrary.wiley.com/doi/pdf/10.1002/lipi.19920940206

Reference15 articles.

1. P. B.Cavalcante Frutas Comestiveis da Amazǒnia. Coleço Adolphe Ducke Apoio Cultural Souza Cruz. 4aEdiço 1988.

2. Rosaceae

3. Lipid extraction of tissues with a low-toxicity solvent

4. Tetramethylguanidine catalyzed transesterification of fats and oils: A new method for rapid determination of their composition

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