Agri‐Food Extracts Effectiveness in Improving Antibacterial and Antiviral Properties of Face Masks: A Proof‐of‐Concept Study

Author:

Passaglia Elisa1,Campanella Beatrice1ORCID,Coiai Serena1,Cicogna Francesca1,Carducci Annalaura2,Verani Marco2,Federigi Ileana2,Casini Beatrice3,Tuvo Benedetta3,Bramanti Emilia1

Affiliation:

1. National Research Council, Institute for the Chemistry of Organometallic Compounds via Giuseppe Moruzzi 1 Pisa 56124 Italy

2. University of Pisa Department of Biology, Laboratory of Hygiene and Environmental Virology Via S. Zeno 35/39 56127 Pisa Italy

3. University of Pisa, Department of Translational Research and New Technologies in Medicine and Surgery Via San Zeno 35/39 56127 Pisa Italy

Publisher

Wiley

Subject

General Chemistry

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