Oligosaccharides Display Both Rigidity and High Flexibility in Water as Determined by13C NMR Relaxation and1H,1H NOE Spectroscopy: Evidence ofanti-φ andanti-ψ Torsions in the Same Glycosidic Linkage-Reference-Cited by-同舟云学术

Oligosaccharides Display Both Rigidity and High Flexibility in Water as Determined by13C NMR Relaxation and1H,1H NOE Spectroscopy: Evidence ofanti-φ andanti-ψ Torsions in the Same Glycosidic Linkage

Published:2001-07-16 Issue:14 Volume:7 Page:3069-3077
ISSN:0947-6539
Container-title:Chemistry - A European Journal
language:en
Short-container-title:Chem. Eur. J.

Author:

Höög Christer,Landersjö Clas,Widmalm Göran

Publisher

Wiley

Subject

General Chemistry,Catalysis,Organic Chemistry

Reference87 articles.

1. Lectins: Carbohydrate-Specific Proteins That Mediate Cellular Recognition

2. Selectin−Carbohydrate Interactions: From Natural Ligands to Designed Mimics

3. NMR studies of carbohydrate–protein interactions in solution

4. Conformation of sLex Tetrasaccharide, Free in Solution and Bound to E-, P-, and L-Selectin,

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