HPLC-DAD methodology for the quantification of organic acids, furans and polyphenols by direct injection of wine samples-Reference-Cited by-同舟云学术

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HPLC-DAD methodology for the quantification of organic acids, furans and polyphenols by direct injection of wine samples

Published:2010-03-16 Issue:9 Volume:33 Page:1204-1215
ISSN:1615-9306
Container-title:Journal of Separation Science
language:en
Short-container-title:J. Sep. Science

Author:

Pereira Vanda,Câmara José S.,Cacho Juan,Marques José C.

Funder

INTERREG-IIIB/FEDER

Fundação para a Ciência e Tecnologia

Publisher

Wiley

Subject

Filtration and Separation,Analytical Chemistry

Link

http://onlinelibrary.wiley.com/wol1/doi/10.1002/jssc.200900784/fullpdf

Reference71 articles.

1. Determination of organic acids in grape musts, wines and vinegars by high-performance liquid chromatography

2. Distribution and Effect of Grape Maturity on Organic Acid Content of Red Muscadine Grapes

3. Survey of the Free and Conjugated Myricetin and Quercetin Content of Red Wines of Different Geographical Origins

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