Author:
Hopkins R. H.,Stopher E. G.,Dolby D. E.
Cited by
10 articles.
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1. The actions of the amylases;Advances in Enzymology - and Related Areas of Molecular Biology;2006-11-22
2. The Structural Chemistry of Barley and Malt;Barley and Malt;1962
3. Starch: Its Constitution, Enzymic Synthesis and Degradation;Fortschritte der Chemie Organischer Naturstoffe / Progress in the Chemistry of Organic Natural Products / Progrés dans la Chimie des Substances Organiques Naturelles;1954
4. The past and present of starch chemistry;Experientia;1952-11
5. Amylasen und ihre Wirkung;Angewandte Chemie;1951-04-07