Cited by
4 articles.
订阅此论文施引文献
订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献
1. On-Line Methods;Analysis of Foods and Beverages: Modern Techniques;1984
2. MEASUREMENT OF CARBOHYDRATES IN WORT AND BEER-A REVIEW;Journal of the Institute of Brewing;1978-01-02
3. THE INFLUENCE OF MASHING CONDITIONS ON WORT AND BEER QUALITY;Journal of the Institute of Brewing;1975-03-04
4. TRENDS IN WORT CARBOHYDRATE UTILIZATION;APPL MICROBIOL;1973