Efficient l ‐lactic acid production from purified sweet sorghum juice coupled with soybean hydrolysate as nitrogen source by Lactobacillus thermophilus A69 strain-Reference-Cited by-同舟云学术

Efficient l ‐lactic acid production from purified sweet sorghum juice coupled with soybean hydrolysate as nitrogen source by Lactobacillus thermophilus A69 strain

Published:2019-03-13 Issue:6 Volume:94 Page:1752-1759
ISSN:0268-2575
Container-title:Journal of Chemical Technology & Biotechnology
language:en
Short-container-title:J. Chem. Technol. Biotechnol.

Author:

Tian Xue‐jiao¹²,Jiang Ai‐lian¹²,Mao Yan‐qin¹²,Wu Bo³,He Ming‐xiong³,Hu Wei¹^ORCID,Chen Ji‐hong¹,Li Wen‐jian¹

Affiliation:

1. Institute of Modern PhysicsChinese Academy of Sciences Lanzhou China

2. University of Chinese Academy of Sciences Beijing China

3. Key Laboratory of Development and Applicaiton of Rural Renewable Energy of Ministry of AgricultureBiomass Energy Technology Research Centre, Biogas Institute of Ministry of Agriculture Chengdu China

Funder

National Natural Science Foundation of China

Chinese Academy of Sciences

Publisher

Wiley

Subject

Inorganic Chemistry,Organic Chemistry,Pollution,Waste Management and Disposal,Fuel Technology,Renewable Energy, Sustainability and the Environment,General Chemical Engineering,Biotechnology

Link

https://onlinelibrary.wiley.com/doi/pdf/10.1002/jctb.5939

Reference50 articles.

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3. Microbial production of lactic acid: the latest development

4. An Approach of Utilizing Water-Soluble Carbohydrates in Lignocellulose Feedstock for Promotion of Cellulosic l-Lactic Acid Production

5. Challenges and opportunities in lactic acid bioprocess design – from economic to production aspects;De Oliveira RA;Biochem Eng J,2018

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