Characterization of new metabolites fromin vivobiotransformation of 2-amino- 3-methylimidazo[4,5-f]quinoline in mouse by mass spectrometry-Reference-Cited by-同舟云学术

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Characterization of new metabolites fromin vivobiotransformation of 2-amino- 3-methylimidazo[4,5-f]quinoline in mouse by mass spectrometry

Published:2009-09 Issue:9 Volume:44 Page:1359-1368
ISSN:1076-5174
Container-title:Journal of Mass Spectrometry
language:en
Short-container-title:J. Mass Spectrom.

Author:

Hsu Fong-Fu,Lakshmi Vijaya M.,Zenser Terry V.

Publisher

Wiley

Subject

Spectroscopy

Reference23 articles.

1. Well-done, grilled red meat increases the risk of colorectal adenomas;Sinha;Cancer Research,1999

2. Nutrition and dietary carcinogens;Sugimura;Carcinogenesis,2000

3. The Escherichia coli lacZ reversion mutagenicity assay;Josephy;Mutation Research,2000

4. Multipotential carcinogenicity of the fried food mutagen 2-amino-3-methylimidazo[4,5-F]quinoline in rats;Tanaka;Japan Journal of Cancer Research,1985

5. Carcinogenicity of 2-amino-3-methylimidazo[4,5-F]quinoline in nonhuman primates: induction of tumors in three macaques;Adamson;Japan Journal of Cancer Research,1990

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2. Current literature in mass spectrometry;Journal of Mass Spectrometry;2009-11

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