Effects of extrusion processing on nutrients in dry pet food
Author:
Publisher
Wiley
Subject
Nutrition and Dietetics,Agronomy and Crop Science,Food Science,Biotechnology
Reference44 articles.
1. Resistant Starch as Related to Companion Animal Nutrition
2. and , Process description: pet food production. Wenger Mfg, Inc., Sabetha, KS USA, pp. 1–18 (1995).
3. Nutritional effects of extrusion-cooking
4. Effect of starch granule structure, associated components and processing on nutritive value of cereal starch: A review
5. The effects of extrusion cooking on nutritional value — A literature review
Cited by 89 articles. 订阅此论文施引文献 订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献
1. Optimization of germinated cowpea flour ratios and extrusion conditions on the nutritional composition and sensory quality of Ethiopian emmer wheat-based extruded porridge;Applied Food Research;2024-12
2. Lentils pasta by-product in a complete extruded diet for dogs and its effect on extrusion, digestibility, and carbohydrate metabolism;Frontiers in Veterinary Science;2024-06-27
3. Effect of Different Levels of Extruded Coffee (Coffea arabica) Pulp Flour on the Productive Performance and Intestinal Morphometry of Cobb 500 Broiler Chickens;Animals;2024-04-13
4. Starch sources and their influence on extrusion parameters, kibble characteristics and palatability of dog diets;Italian Journal of Animal Science;2024-02-25
5. A Review of Pet Food Recalls from 2003 Through 2022;Journal of Food Protection;2024-01
1.学者识别学者识别
2.学术分析学术分析
3.人才评估人才评估
"同舟云学术"是以全球学者为主线，采集、加工和组织学术论文而形成的新型学术文献查询和分析系统，可以对全球学者进行文献检索和人才价值评估。用户可以通过关注某些学科领域的顶尖人物而持续追踪该领域的学科进展和研究前沿。经过近期的数据扩容，当前同舟云学术共收录了国内外主流学术期刊6万余种，收集的期刊论文及会议论文总量共计约1.5亿篇，并以每天添加12000余篇中外论文的速度递增。我们也可以为用户提供个性化、定制化的学者数据。欢迎来电咨询！咨询电话：010-8811{复制后删除}0370
www.globalauthorid.com
TOP
Copyright © 2019-2024 北京同舟云网络信息技术有限公司 京公网安备11010802033243号 京ICP备18003416号-3