Opportunistic Market-Driven Regional Shifts of Cropping Practices Reduce Food Production Capacity of China-Reference-Cited by-同舟云学术

Opportunistic Market-Driven Regional Shifts of Cropping Practices Reduce Food Production Capacity of China

Published:2018-04 Issue:4 Volume:6 Page:634-642
ISSN:2328-4277
Container-title:Earth's Future
language:en
Short-container-title:Earth's Future

Author:

Yuan Wenping¹^ORCID,Liu Shuguang²,Liu Wei¹,Zhao Shuqing³,Dong Wenjie¹^ORCID,Tao Fulu⁴,Chen Min⁵⁶^ORCID,Lin Hui⁷⁸^ORCID

Affiliation:

1. School of Atmospheric Sciences; Sun Yat-Sen University; Zhuhai China

2. National Engineering Laboratory for Applied Technology of Forestry and Ecology in South China; Central South University of Forestry and Technology; Changsha China

3. College of Urban and Environmental Sciences; Peking University; Beijing China

4. Institute of Geographic Sciences and Natural Resources Research; Chinese Academy of Sciences; Beijing China

5. Key Laboratory of Virtual Geographic Environment; Nanjing Normal University, Ministry of Education; Nanjing China

6. Jiangsu Center for Collaborative Innovation in Geographical Information Resource Development and Application; Nanjing China

7. Institute of Space and Earth Information Science; The Chinese University of Hong Kong; Hong Kong

8. Department of Geography and Resource Management; The Chinese University of Hong Kong; Hong Kong

Funder

PAPD

One Hundred Person Project of CAS

National Key Basic Research Program of China

Publisher

American Geophysical Union (AGU)

Subject

Earth and Planetary Sciences (miscellaneous),General Environmental Science

Link

http://onlinelibrary.wiley.com/wol1/doi/10.1002/2017EF000641/fullpdf

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