The influence of thermal history on the properties of poly(3-hydroxybutyrate-co-12%-3-hydroxyvalerate)
Author:
Publisher
Wiley
Subject
Materials Chemistry,Polymers and Plastics,Surfaces, Coatings and Films,General Chemistry
Cited by 22 articles. 订阅此论文施引文献 订阅此论文施引文献,注册后可以免费订阅5篇论文的施引文献,订阅后可以查看论文全部施引文献
1. Production efficiency and properties of poly(3hydroxybutyrate-co-3hydroxyvalerate) generated via a robust bacterial consortium dominated by Zoogloea sp. using acidified discarded fruit juices as carbon source;International Journal of Biological Macromolecules;2023-01
2. Development and Characterization of Electrospun Biopapers of Poly(3-hydroxybutyrate-co-3-hydroxyvalerate) Derived from Cheese Whey with Varying 3-Hydroxyvalerate Contents;Biomacromolecules;2021-06-16
3. Biocompatibility of polyhydroxybutyrate-co-hydroxyvalerate films generated from Bacillus cereus MCCB 281 for medical applications;International Journal of Biological Macromolecules;2021-04
4. Revalorization of adsorbed residual oil in spent bleaching clay as a sole carbon source for polyhydroxyalkanoate (PHA) accumulation in Cupriavidus necator Re2058/pCB113;Polymer Journal;2020-10-02
5. Characterization of polyhydroxyalkanoates produced by Synechocystis salina from digestate supernatant;International Journal of Biological Macromolecules;2017-09
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