Use of chemically modified proteins to study the effect of a single protein property on partitioning in aqueous two-phase systems: Effect of surface hydrophobicity-Reference-Cited by-同舟云学术

Use of chemically modified proteins to study the effect of a single protein property on partitioning in aqueous two-phase systems: Effect of surface hydrophobicity

Published:2000-03-26 Issue:3 Volume:49 Page:300-308
ISSN:0006-3592
Container-title:Biotechnology and Bioengineering
language:en
Short-container-title:Biotechnol. Bioeng.

Author:

Franco T. T.,Andrews A. T.,Asenjo J. A.

Publisher

Wiley

Subject

Applied Microbiology and Biotechnology,Bioengineering,Biotechnology

Reference35 articles.

1. Mechanism of protein salting in and salting out by divalent cation salts: Balance between hydration and salt binding;Arakawa;Biochemistry,1984

2. Solvent modulation in hydrophobic interaction chromatography;Arakawa;Biotechnol. Appl. Biochem.,1991

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