Comparative evaluation of the efficacy of cereal and microbial phytases in growing pigs fed diets with marginal phosphorus supply

Author:

Zimmermann Birgit,Lantzsch Hans-Joachim,Mosenthin Rainer,Schöner Franz-Josef,Biesalski Hans Konrad,Drochner Winfried

Publisher

Wiley

Subject

Nutrition and Dietetics,Agronomy and Crop Science,Food Science,Biotechnology

Reference39 articles.

1. Untersuchungen ueber ernaehrungsphysiologische Effekte des Phytats bei Monogastriern (Ratte, Schwein);Lantzsch;Uebers Tierernaehr,1990

2. phytate P and phytase activity in plant feedstuffs;Eeckhout;Anim Feed Sci Technol,1994

3. The biological availability of phosphorus in feedstuffs for pigs;Cromwell;Pig News Info,1992

4. Total and phytate phosphorus contents of various feedstuffs of plant origin;Ravindran;Food Chem,1994

5. Phytate phosphorus utilization and intestinal phosphatases in pigs fed low phosphorus: wheat or corn diets;Pointillart;Nutr Rep Int,1984

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