Effect of modified atmosphere packaging on the quality and bioactive compounds of Chinese cabbage (Brasicca rapaL. ssp. chinensis)-Reference-Cited by-同舟云学术

登录注册会员服务联系我们

Effect of modified atmosphere packaging on the quality and bioactive compounds of Chinese cabbage (Brasicca rapaL. ssp. chinensis)

Published:2012-12-18 Issue:8 Volume:93 Page:2008-2015
ISSN:0022-5142
Container-title:Journal of the Science of Food and Agriculture
language:en
Short-container-title:J. Sci. Food Agric

Author:

Mampholo Bevly Mmakatane¹,Sivakumar Dharini¹,Beukes Mervyn²,van Rensburg Willem Jansen³

Affiliation:

1. Postharvest Technology Group, Department of Crop Sciences; Tshwane University of Technology; Pretoria West Campus; South Africa

2. Department of Biochemistry; University of Pretoria; Pretoria; South Africa

3. Agricultural Research Council; Vegetable and Ornamental Plant Institute; Pretoria; South Africa

Publisher

Wiley

Subject

Nutrition and Dietetics,Agronomy and Crop Science,Food Science,Biotechnology

Reference40 articles.

1. Contents of carotenoids, ascorbic acid, minerals and total glucosinolates in leafy brassica pakchoi (Brassica rapa L. chinensis) as affected by season and variety;Hanson;J Sci Food Agric,2009

2. Pak Choi (Brassica rapa ssp. Chinensis L.) quality response to pre-harvest salinity and temperature;Mahmud;J Sci Food Agric,1999

3. and Biao Zhu S, Effects of storage temperature on the contents of carotenoids and glucosinolates in pakchoi (Brassica rapa L. ssp. var. Communis);Yang;J Food Biochem,2010

4. Natural antioxidants and antioxidant capacity of Brassica vegetables: A review. LWT-Food;Podsędek;Sci Technol,2007

Cited by 39 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. The Effects of Nitrogen Application and Varietal Variation on the Product Quality and In Vitro Bioaccessibility of Bioactive Compounds of Baby Spinach Varieties Grown in a Soilless Growth Medium;Foods;2024-08-24

2. Packaging Matters: Preservation of Antioxidant Compounds of Fresh Stinging Nettle Leaves (Urtica dioica L.);Applied Sciences;2024-07-26

3. Efficacy of preservation steps using super-oxidized water on vitamin C stability and prolonging the shelf-life of bok choy ( Brassica rapa var chinesis );International Journal of Vegetable Science;2024-03-03

4. Melatonin delays leaf senescence in pak choi (Brassica rapa subsp. chinensis) by regulating biosynthesis of the second messenger cGMP;Horticultural Plant Journal;2024-01

5. Effect of Excess Application of Nitrogenous Fertilizer on Postharvest Quality of Spinach during Storage;Journal of Food Quality;2024-01

同舟云学术

1.学者识别学者识别

2.学术分析学术分析

3.人才评估人才评估

"同舟云学术"是以全球学者为主线，采集、加工和组织学术论文而形成的新型学术文献查询和分析系统，可以对全球学者进行文献检索和人才价值评估。用户可以通过关注某些学科领域的顶尖人物而持续追踪该领域的学科进展和研究前沿。经过近期的数据扩容，当前同舟云学术共收录了国内外主流学术期刊6万余种，收集的期刊论文及会议论文总量共计约1.5亿篇，并以每天添加12000余篇中外论文的速度递增。我们也可以为用户提供个性化、定制化的学者数据。欢迎来电咨询！咨询电话：010-8811{复制后删除}0370

www.globalauthorid.com

TOP

Copyright © 2019-2024 北京同舟云网络信息技术有限公司
京公网安备11010802033243号京ICP备18003416号-3