Effect of turmeric on glycemic status, lipid profile, hs‐CRP, and total antioxidant capacity in hyperlipidemic type 2 diabetes mellitus patients-Reference-Cited by-同舟云学术

Effect of turmeric on glycemic status, lipid profile, hs‐CRP, and total antioxidant capacity in hyperlipidemic type 2 diabetes mellitus patients

Published:2019-03-12 Issue:4 Volume:33 Page:1173-1181
ISSN:0951-418X
Container-title:Phytotherapy Research
language:en
Short-container-title:Phytotherapy Research

Author:

Adab Zohreh¹,Eghtesadi Shahryar²^ORCID,Vafa Mohammad‐Reza²,Heydari Iraj³,Shojaii Asieh⁴,Haqqani Hamid⁵,Arablou Tahereh⁶,Eghtesadi Maryam⁷

Affiliation:

1. Nutrition, Faculty of Public HealthTehran University of Medical Sciences Tehran Iran

2. Department of Nutrition, Faculty of Public HealthIran University of Medical Sciences Tehran Iran

3. Department of Internal Medicine, Institute of Endocrinology and Metabolism, Endocrine Research CenterIran University of Medical Sciences Tehran Iran

4. Department of Research, Institute for Islamic and Complementary Medicine and School of Traditional MedicineIran University of Medical Sciences Tehran Iran

5. Department of Biostatistics, Faculty of Public HealthIran University of Medical Sciences Tehran Iran

6. Nutrition, Department of Nutrition, Faculty of Public HealthIran University of Medical Sciences Tehran Iran

7. Tehran Medical Branch, School of MedicineAzad University Tehran Iran

Funder

Tehran University of Medical Sciences and Health Services

Publisher

Wiley

Subject

Pharmacology

Link

https://onlinelibrary.wiley.com/doi/pdf/10.1002/ptr.6312

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5. The effect of curcumin on lipid level in patients with acute coronary syndrome;Alwi I.;Acta Medica Indonesiana,2008

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