Wheat gluten nanocomposite films as food-contact materials: Migration tests and impact of a novel food stabilization technology (high pressure)-Reference-Cited by-同舟云学术

Wheat gluten nanocomposite films as food-contact materials: Migration tests and impact of a novel food stabilization technology (high pressure)

Published:2010 Issue: Volume: Page:NA-NA
ISSN:0021-8995
Container-title:Journal of Applied Polymer Science
language:en
Short-container-title:J. Appl. Polym. Sci.

Author:

Mauricio-Iglesias M.,Peyron S.,Guillard V.,Gontard N.

Publisher

Wiley

Subject

Materials Chemistry,Polymers and Plastics,Surfaces, Coatings and Films,General Chemistry

Link

http://onlinelibrary.wiley.com/wol1/doi/10.1002/app.31647/fullpdf

Reference28 articles.

1. Biodegradable polymers and their layered silicate nanocomposites: In greening the 21st century materials world

2. Opportunities and Challenges in High Pressure Processing of Foods

3. CEN/TC 172: Paper and Board Intended To Come into Contact with Foodstuffs-Conditions for Determination of Migration from Paper and Board Using Modified Polyphenylene Oxide (MPPO) as a Simulant; European Committee for Standardization: Brussels, Belgium, 2003.

4. Using ATR-FTIR Spectroscopy To Design Active Antimicrobial Food Packaging Structures Based on High Molecular Weight Chitosan Polysaccharide

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