Effects of ZnO nanoparticle-coated packaging film on pork meat quality during cold storage-Reference-Cited by-同舟云学术

Effects of ZnO nanoparticle-coated packaging film on pork meat quality during cold storage

Published:2016-10-03 Issue:7 Volume:97 Page:2023-2029
ISSN:0022-5142
Container-title:Journal of the Science of Food and Agriculture
language:en
Short-container-title:J. Sci. Food Agric.

Author:

Suo Biao¹²³,Li Huarong²,Wang Yuexia¹,Li Zhen³,Pan Zhili²,Ai Zhilu¹²³

Affiliation:

1. Collaborative Innovation Center of Henan Grain Crops; Henan Agricultural University; Zhengzhou 450002 China

2. College of Food Science and Technology; Henan Agricultural University; Zhengzhou 450002 China

3. Henan Engineering Laboratory of Quick-Frozen Flour-Rice Food and Prepared Food, Henan Engineering Research Center for Cold-Chain Food; Henan Agricultural University; Zhengzhou 450002 China

Funder

National 12th Five-Year Science and Technology supporting grant in China

National Natural Science Foundation of China

Science and Technology Department of Henan Province

Education Department of Henan Province

Publisher

Wiley

Subject

Nutrition and Dietetics,Agronomy and Crop Science,Food Science,Biotechnology

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