Computational Prediction of the Stability of Lipid Emulsions in Total Nutrient Admixtures
Author:
Publisher
Elsevier BV
Subject
Pharmaceutical Science
Reference22 articles.
1. Creaming of phosphatide stabilized fat emulsions by electrolyte solutions
2. The effect of electrolytes on phospholipid-stabilized soyabean oil emulsions
3. Utilization and metabolic effects of a conventional and a single-solution regimen in postoperative total parenteral nutrition
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1. Effect of the Intravenous Lipid Emulsions on the Availability of Calcium when using Organic Phosphate in TPN Admixtures;Pharmaceutical Research;2008-08-22
2. Physicochemical stability of lipid injectable emulsions: Correlating changes in large globule distributions with phase separation behavior;International Journal of Pharmaceutics;2007-10-01
3. Stability of total nutrient admixtures with lipid injectable emulsions in glass versus plastic packaging;American Journal of Health-System Pharmacy;2007-02-15
4. Physicochemical stability of intravenous lipid emulsions as all-in-one admixtures intended for the very young;Clinical Nutrition;2003-10
5. Physicochemical screening of antimicrobial agents as potential preservatives for submicron emulsions;European Journal of Pharmaceutical Sciences;2002-06
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