Determination of Aflatoxins in Peanuts, Maize Feed and Whole Milk by HPLC-MS2 and MS3 Tandem Mass Spectrometry
Author:
Publisher
Wiley
Subject
General Environmental Science,Analytical Chemistry
Reference24 articles.
1. Mycotoxins-Production, Isolation, Separation and Purification, Elsevier: Amsterdam, 1984.
2. Toxicity associated with Certain Samples of Groundnuts
3. The Structures of Aflatoxins B and G1
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2. Aflatoxin analysis at the beginning of the twenty-first century;Analytical and Bioanalytical Chemistry;2009-05-31
3. A sensitive confirmatory method for aflatoxins in maize based on liquid chromatography/electrospray ionization tandem mass spectrometry;Rapid Communications in Mass Spectrometry;2007
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