Boysenberry and apple juice concentrate reduced acute lung inflammation and increased M2 macrophage‐associated cytokines in an acute mouse model of allergic airways disease-Reference-Cited by-同舟云学术

Boysenberry and apple juice concentrate reduced acute lung inflammation and increased M2 macrophage‐associated cytokines in an acute mouse model of allergic airways disease

Published:2021-01-11 Issue:3 Volume:9 Page:1491-1503
ISSN:2048-7177
Container-title:Food Science & Nutrition
language:en
Short-container-title:Food Sci Nutr

Author:

Shaw Odette M.¹^ORCID,Hurst Roger D.²,Cooney Janine³,Sawyer Gregory M.¹^ORCID,Dinnan Hannah¹,Martell Sheridan¹

Affiliation:

1. Nutrition & Health Group Food Innovation Portfolio The New Zealand Institute for Plant and Food Research Limited Palmerston North New Zealand

2. Food Innovation Portfolio The New Zealand Institute for Plant and Food Research Limited Palmerston North New Zealand

3. Biological Chemistry & Bioactives Group Food Innovation Portfolio The New Zealand Institute for Plant and Food Research Limited Hamilton New Zealand

Publisher

Wiley

Subject

Food Science

Link

https://onlinelibrary.wiley.com/doi/pdf/10.1002/fsn3.2119

Reference75 articles.

1. Diesel exhaust particle exposure increases severity of allergic asthma in young mice

2. Endotypes of allergic diseases and asthma: An important step in building blocks for the future of precision medicine

3. Allergic airway inflammation

4. Lung epithelial barrier function and wound healing are decreased by IL-4 and IL-13 and enhanced by IFN-γ

5. Remodeling in asthma

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