Author:
Kongsaengdao Subsai,Samintarapanya Kanoksri,Rusmeechan Siwarit,Sithinamsuwan Pasiri,Tanprawate Surat
Subject
Physiology (medical),Cellular and Molecular Neuroscience,Neurology (clinical),Physiology
Reference15 articles.
1. Food-borne botulism;Agarwal;J Assoc Phys India,2004
2. Banluang Hospital http://www.banluanghospital.com/index.php?laypboardshow&acpwebboard_show&Categorypbanluanghospitalcom&thispagep&Nop159977 2006
3. A case of type A botulism [in French];Boyadjiev;Ann Fr Anesth Reanim,2005
4. Centers for Disease Control and Prevention http://www.cdc.gov/mmwr/preview/mmwrhtml/mm5514a1.htm 2006
5. Predictive model that describes the effect of prolonged heating at 70 to 90°C and subsequent incubation at refrigeration temperatures on growth from spores and toxigenesis by nonproteolytic Clostridium botulinum in the presence of lysozyme;Fernandez;Appl Environ Microbiol,1999
Cited by
12 articles.
订阅此论文施引文献
订阅此论文施引文献,注册后可以免费订阅5篇论文的施引文献,订阅后可以查看论文全部施引文献