The Role of Household Food Waste in Comparing Environmental Impacts of Packaging Alternatives

Author:

Silvenius Frans1,Grönman Kaisa2,Katajajuuri Juha-Matti1,Soukka Risto2,Koivupuro Heta-Kaisa1,Virtanen Yrjö3

Affiliation:

1. MTT Agrifood Research Finland; Sustainable Bioeconomy; Latokartanonkaari 9 FI-00790 Helsinki Finland

2. Lappeenranta University of Technology; P.O. Box 20 FI-53851 Lappeenranta Finland

3. MTT Agrifood Research Finland; Sustainable Bioeconomy; ET-Talo FI-31600 Jokioinen Finland

Publisher

Wiley

Subject

Mechanical Engineering,General Materials Science,General Chemistry

Reference58 articles.

1. Tukker A Huppes G Guinée J et al Environmental Impacts of Products (EIPRO). Analysis of the life cycle environmental impacts related to final consumption of the EU-25 2006

2. An assessment of greenhouse gas emissions and material flows caused by the Finnish economy using the ENVIMAT model;Seppälä;Journal of Cleaner Production,2011

3. Virtanen Y Hyvärinen H Katajajuuri J-M et al 2009 Elintarvikeketjun ympäristövastuun taustaraportti

4. Katajajuuri J-M Virtanen Y Environmental impacts of product packaging in Finnish food production chains 5th International Conference LCA In Foods 2007

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