Whole Grains and Type 2 Diabetes
Author:
Publisher
Wiley
Link
https://onlinelibrary.wiley.com/doi/pdf/10.1002/9781118939420.ch9
Reference62 articles.
1. FOOD AND DRUG ADMINISTRATION.1999.Health Claim Notification for Whole Grain Foods.In:SERVICES U. S. D. O. H. A. H. (ed.).Silver Spring MD.
2. Carbohydrate quality and quantity and risk of type 2 diabetes in US women;ALESSA H. B.;Am J Clin Nutr,2015
3. Whole‐grain foods do not affect insulin sensitivity or markers of lipid peroxidation and inflammation in healthy, moderately overweight subjects;ANDERSSON A.;J Nutr,2007
4. Whole grain consumption and risk of cardiovascular disease, cancer, and all cause and cause specific mortality: systematic review and dose‐response meta‐analysis of prospective studies;AUNE D.;BMJ,2016
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