Medium-chain fatty acids ameliorate insulin resistance caused by high-fat diets in rats-Reference-Cited by-同舟云学术

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Medium-chain fatty acids ameliorate insulin resistance caused by high-fat diets in rats

Published:2009-02 Issue:2 Volume:25 Page:185-194
ISSN:1520-7552
Container-title:Diabetes/Metabolism Research and Reviews
language:en
Short-container-title:Diabetes Metab. Res. Rev.

Author:

Wein Silvia,Wolffram Siegfried,Schrezenmeir Jürgen,Gašperiková Daniela,Klimeš Iwar,Šeböková Elena

Publisher

Wiley

Subject

Endocrinology,Endocrinology, Diabetes and Metabolism,Internal Medicine

Reference48 articles.

1. Molecular mediators of hepatic steatosis and liver injury;Browning;J Clin Invest,2004

2. Consumption of an oil composed of medium chain triacyglycerols, phytosterols, and N-3 fatty acids improves cardiovascular risk profile in overweight women;Bourque;Metabolism,2003

3. Physiological Effects of Medium-chain triglycerides: Potential agents in the prevention of obesity;St Onge;J Nutr,2002

4. Larger diet-induced thermogenesis and less body fat accumulation in rats fed medium-chain triacylglycerols than in those fed long-chain triacylglycerols;Noguchi;J Nutr Sci Vitaminol,2002

5. Medium-versus long-chain triglycerides for 27 days increases fat oxidation and energy expenditure without resulting in changes in body composition in overweight women;St Onge;Int J Obes Relat Metab Disord,2003

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2. Serum Medium-Chain Fatty Acids and the Risk of Incident Diabetes: Findings From the 4C Study;The Journal of Clinical Endocrinology & Metabolism;2024-07-20

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4. Glycerol monolaurate improves growth, lipid utilization and antioxidative status of white-leg shrimp, Penaeus vannamei fed with varying protein-lipid diets reared in inland saline water;Animal Feed Science and Technology;2023-12

5. A Medium Chain Fatty Acid, 6-hydroxyhexanoic acid (6-HHA), Protects Against Obesity and Insulin Resistance;2023-07-20

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