High protein intake stimulates postprandial GLP1 and PYY release

Author:

van der Klaauw Agatha A.1,Keogh Julia M.1,Henning Elana1,Trowse Victoria M.1,Dhillo Waljit S.2,Ghatei Mohammad A.2,Farooqi I. Sadaf1

Affiliation:

1. Department of Clinical Biochemistry; University of Cambridge Metabolic Research Laboratories; Institute of Metabolic Science; Addenbrooke's Hospital; Cambridge UK

2. Section of Investigative Medicine; Division of Diabetes, Endocrinology and Metabolism; Imperial College; London UK

Funder

The Wellcome Trust

MRC Center for Obesity

Related Metabolic Disease

National Institute of Health Research Cambridge Biomedical Research Center

Bernard Wolfe Health Neuroscience Fund

Publisher

Wiley

Subject

Nutrition and Dietetics,Endocrinology,Endocrinology, Diabetes and Metabolism,Medicine (miscellaneous)

Reference16 articles.

1. Gastrointestinal regulation of food intake;Cummings;J Clin Invest,2007

2. Effects of meals high in carbohydrate, protein, and fat on ghrelin and peptide YY secretion in prepubertal children;Lomenick;J Clin Endocrinol Metab,2009

3. Acyl and total ghrelin are suppressed strongly by ingested proteins, weakly by lipids, and biphasically by carbohydrates;Foster-Schubert;J Clin Endocrinol Metab,2008

4. Critical role for peptide YY in protein-mediated satiation and body-weight regulation;Batterham;Cell Metab,2006

5. Predicting basal metabolic rate, new standards and review of previous work;Schofield;Hum Nutr Clin Nutr,1985

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