The Food–Materials Nexus: Next Generation Bioplastics and Advanced Materials from Agri‐Food Residues-Reference-Cited by-同舟云学术

The Food–Materials Nexus: Next Generation Bioplastics and Advanced Materials from Agri‐Food Residues

Published:2021-09-12 Issue:43 Volume:33 Page:2102520
ISSN:0935-9648
Container-title:Advanced Materials
language:en
Short-container-title:Adv. Mater.

Author:

Otoni Caio G.¹^ORCID,Azeredo Henriette M. C.²³^ORCID,Mattos Bruno D.⁴^ORCID,Beaumont Marco⁵^ORCID,Correa Daniel S.³^ORCID,Rojas Orlando J.⁴⁶^ORCID

Affiliation:

1. Department of Materials Engineering (DEMa) Federal University of São Carlos (UFSCar) Rod. Washington Luiz, km 235 São Carlos SP 13565‐905 Brazil

2. Embrapa Agroindústria Tropical Rua Dra. Sara Mesquita 2270 Fortaleza CE 60511‐110 Brazil

3. Nanotechnology National Laboratory for Agriculture (LNNA) Embrapa Instrumentação Rua XV de Novembro 1452 São Carlos SP 13560‐970 Brazil

4. Department of Bioproducts and Biosystems School of Chemical Engineering Aalto University P.O. Box 16300, Aalto Espoo FIN‐00076 Finland

5. Department of Chemistry University of Natural Resources and Life Sciences Vienna (BOKU), Konrad‐Lorenz‐Str. 24 Tulln A‐3430 Austria

6. Bioproducts Institute Departments of Chemical & Biological Engineering, Chemistry and Wood Science The University of British Columbia 2360 East Mall Vancouver BC V6T 1Z3 Canada

Funder

Conselho Nacional de Desenvolvimento Científico e Tecnológico

European Research Council

Canada Foundation for Innovation

Fundação de Amparo à Pesquisa do Estado de São Paulo

Publisher

Wiley

Subject

Mechanical Engineering,Mechanics of Materials,General Materials Science

Link

https://onlinelibrary.wiley.com/doi/pdf/10.1002/adma.202102520

Reference581 articles.

1. Developing fibrillated cellulose as a sustainable technological material

2. Food and Drug Administration (FDA) Global food losses and food waste http://www.fao.org/3/a-i2697e.pdf(accessed: June2021).

3. Food and Drug Administration (FDA) The state of food and agriculture: Moving forward on food loss and waste reduction http://www.fao.org/3/ca6030en/ca6030en.pdf(accessed: June2021).

4. Food waste and the food-energy-water nexus: A review of food waste management alternatives

5. Putting together the puzzle of consumer food waste: Towards an integral perspective

Cited by 59 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. Sustainable Materials via the Assembly of Biopolymeric Nanobuilding Blocks Valorized from Agri-Food Waste;Sustainability;2024-02-02

2. Designing Carbon‐Based Porous Materials for Carbon Dioxide Capture;Advanced Materials Interfaces;2023-12-12

3. Polyhydroxyurethanes from Biobased Monomers and CO₂: A Bridge between Sustainable Chemistry and CO₂ Utilization^†;Chinese Journal of Chemistry;2023-12-12

4. State of the art and future scenarios for bio-packaging market transition: evidence from Poland;International Journal of Emerging Markets;2023-12-04

5. Advancing sustainable agriculture: Enhancing crop nutrition with next-generation nanotech-based fertilizers;Nano Research;2023-12