New insights about cadmium impacts on tomato: Plant acclimation, nutritional changes, fruit quality and yield

Author:

Carvalho Marcia E. A.1ORCID,Piotto Fernando A.1ORCID,Gaziola Salete A.1ORCID,Jacomino Angelo P.2ORCID,Jozefczak Marijke3ORCID,Cuypers Ann3ORCID,Azevedo Ricardo A.1ORCID

Affiliation:

1. Departamento de Genética; Escola Superior de Agricultura “Luiz de Queiroz”/Universidade de São Paulo (Esalq/USP); Piracicaba Brazil

2. Departamento de Produção Vegetal; Escola Superior de Agricultura “Luiz De Queiroz”/Universidade de São Paulo (Esalq/USP); Piracicaba Brazil

3. Centre for Environmental Sciences; Hasselt University; Diepenbeek Belgium

Funder

Fundação de Amparo a Pesquisa do Estado de São Paulo

Conselho Nacional de Desenvolvimento Científico e Tecnológico

Publisher

Wiley

Subject

Agronomy and Crop Science,Renewable Energy, Sustainability and the Environment,Food Science,Forestry

Reference60 articles.

1. Cadmium and male infertility;Alaee;Journal of Infertility and Reproductive Biology,2014

2. Cadmium stress related to root-to-shoot communication depends on ethylene and auxin in tomato plants;Alves;Environmental and Experimental Botany,2017

3. Spatial variation of physicochemical characteristics in Formosa papaya fruits;Araújo;Idesia (Arica),2016

4. Cadmium-zinc accumulation and photosystem II responses of Noccaea caerulescens to Cd and Zn exposure;Bayçu;Environmental Science and Pollution Research International,2017

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