Early cleavage of ethylene glycol bis(succinimidylsuccinate) (EGS)-linker moieties during enzymatic digestion of cross-linked proteins
Author:
Affiliation:
1. Integrated Functional Genomics, Interdisciplinary Center for Clinical Research, Medical Faculty; University of Münster; Münster Germany
Publisher
Wiley
Subject
Organic Chemistry,Spectroscopy,Analytical Chemistry
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4. Side reactions in protein cross-linking experiments using azide linkers;Dreiling;Rapid Commun. Mass Spectrom.,2013
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