Identification of potential serum biomarkers of inflammation and lipid modulation that are altered by fish oil supplementation in healthy volunteers-Reference-Cited by-同舟云学术

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Identification of potential serum biomarkers of inflammation and lipid modulation that are altered by fish oil supplementation in healthy volunteers

Published:2008-05 Issue:10 Volume:8 Page:1965-1974
ISSN:1615-9853
Container-title:PROTEOMICS
language:en
Short-container-title:Proteomics

Author:

de Roos Baukje,Geelen Anouk,Ross Karen,Rucklidge Garry,Reid Martin,Duncan Gary,Caslake Muriel,Horgan Graham,Brouwer Ingeborg A.

Publisher

Wiley

Subject

Molecular Biology,Biochemistry

Reference34 articles.

1. EFFECTS OF CHANGES IN FAT, FISH, AND FIBRE INTAKES ON DEATH AND MYOCARDIAL REINFARCTION: DIET AND REINFARCTION TRIAL (DART)

2. n-3 fatty acids and lipoproteins: Comparison of results from human and animal studies

3. Meta-Analysis of observational studies on fish intake and coronary heart disease

4. Dietary supplementation with n-3 polyunsaturated fatty acids and vitamin E after myocardial infarction: results of the GISSI-Prevenzione trial

5. Effect of Long Chain n-3 PUFA on Endothelial Activation, Endothelial Function and Atheromatous Plaque Stability

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3. Effects of Concentrated Long-Chain Omega-3 Polyunsaturated Fatty Acid Supplementation on Quality of Life after Radical Prostatectomy: A Phase II Randomized Placebo-Controlled Trial (RCT-EPA);Nutrients;2023-03-11

4. Effects of omega-3 fatty acids supplementation on perioperative blood loss and complications after radical prostatectomy;Clinical Nutrition ESPEN;2022-02

5. Omega-3 Eicosapentaenoic Acid Reduces Prostate Tumor Vascularity;Molecular Cancer Research;2020-12-01

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