Partial characterization of starches from major banana (matooke) cultivars grown in Uganda
Author:
Affiliation:
1. Department of Food Science & Technology; Makerere University; Kampala Uganda
2. Presidential Initiative on Banana Industrial development (PIBID); Kampala Uganda
Funder
Presidential Initiative on Banana Industrial Development (PIBID)
Publisher
Wiley
Subject
Food Science
Reference33 articles.
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4. Isolation and characterization of starch from seeds of Araucaria brasiliensis: A novel starch for application in food industry;Bello-Pérez;Starch/Stärke,2006
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