The antibacterial mechanism of perilla rosmarinic acid

Author:

Zhang Jinhua12,Cui Xin1,Zhang Min1,Bai Baoqing1,Yang Yukun1,Fan Sanhong12ORCID

Affiliation:

1. College of Life Science Shanxi University Taiyuan China

2. Shanxi Key Laboratory for Research and Development of Regional Plants Shanxi University Taiyuan China

Publisher

Wiley

Subject

Process Chemistry and Technology,Drug Discovery,Applied Microbiology and Biotechnology,Biomedical Engineering,Molecular Medicine,General Medicine,Bioengineering,Biotechnology

Reference32 articles.

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3. Food preservatives induce proteobacteria dysbiosis in human‐microbiota associated Nod2‐deficient mice;Hrncirova L;Microorganisms,2019

4. The effect of nitrite food preservatives added to seâ ™i meat on the expression of wild‐type p53 protein;Adu AA;Open Chem,2020

5. Antimicrobial activity of gaseous Citrus limon var pompia leaf essential oil against Listeria monocytogenes on ricotta salata cheese[J];Fancello F;Food Microbiol,2020

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