Cactus Pear Fruit and Cladodes-Reference-Cited by-同舟云学术

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Cactus Pear Fruit and Cladodes

Published:2017-10-16 Issue: Volume: Page:941-956
ISSN:
Container-title:Fruit and Vegetable Phytochemicals
language:
Short-container-title:

Author:

Yahia Elhadi M.¹,Sáenz Carmen²

Affiliation:

1. Faculty of Natural Sciences; Autonomous University of Querétaro; Avenida de las Ciencias s/n, Juriquilla Querétaro Qro. Mexico

2. Department of Agroindustry and Oenology; Faculty of Agricultural Sciences, University of Chile, Casilla; Santiago Chile

Publisher

John Wiley & Sons, Ltd

Reference134 articles.

1. Phytochemicals, nutritionals and antioxidant properties of two prickly pear cactus cultivars (Opuntia ficus-indica Mill.) growing in Taif, KSA;Abdel-Hameed;Food Chemistry,2014

2. Antiviral properties of extract of Opuntia streptacantha;Ahamd;Antiviral Research,1996

3. Modulation of intracellular calcium concentrations and T cell activation by prickly pear polyphenols;Aires;Molecular and Cellular Biochemistry,2004

4. Anti-hyperglycemic effect of Opuntia streptacantha Lem;Andrade-Cetto;Journal of Ethnopharmacology,2011

5. Chemical composition of prickly pear fruits;Askar;Deutsche Lebensmittel-Rundschau,1981

Cited by 4 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. Alternative green extraction techniques to enhance recovery of antioxidant compounds from red peel prickly pear (Opuntia ficus-indica L. Miller);Discover Food;2024-07-13

2. Milk yield and composition, feed efficiency, haemato-biochemical parameters and antioxidant status of lactating ewes fed diet supplemented with prickly pear cactus peels;Archives of Animal Nutrition;2021-05-04

3. Opuntia spp. Marmalade;Opuntia spp.: Chemistry, Bioactivity and Industrial Applications;2021

4. Cactus Pear (Opuntia spp.) Breeding;Advances in Plant Breeding Strategies: Fruits;2018

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