Recent applications of NMR in food and dietary studies-Reference-Cited by-同舟云学术

Recent applications of NMR in food and dietary studies

Published:2016-09-15 Issue:1 Volume:97 Page:33-42
ISSN:0022-5142
Container-title:Journal of the Science of Food and Agriculture
language:en
Short-container-title:J. Sci. Food Agric.

Author:

Ramakrishnan Venkatesh¹,Luthria Devanand L¹

Affiliation:

1. Food Composition Methods Development Laboratory, Beltsville Human Nutrition Research Center, Agricultural Research Service; US Department of Agriculture; Beltsville MD 20705 USA

Publisher

Wiley

Subject

Nutrition and Dietetics,Agronomy and Crop Science,Food Science,Biotechnology

Link

http://onlinelibrary.wiley.com/wol1/doi/10.1002/jsfa.7917/fullpdf

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