1. Behavior of Enzyme Systems (Van Nostrand-Reinhold, New York, 1969), p. 296.
2. and The Chemical Kinetics of Enzyme Action (Clarendon, Oxford, 1973), p. 413.
3. The influence of diffusion on the apparent rate of denaturation of gel entrapped enzymes
4. The influence of diffusion on the apparent rate of denaturation of gel entrapped enzymes
5. and ?The effect of sow pore diffusion and observed immobilized enzyme stability,? paper presented at the 84th AIChE National Meeting, Atlanta, GA, 1978.