Production of ethanol from raw cassava starch by a nonconventional fermentation method
Author:
Publisher
Wiley
Subject
Applied Microbiology and Biotechnology,Bioengineering,Biotechnology
Reference12 articles.
1. Chem. Eng. News, 15 (1979).
2. DIGESTION OF RAW STARCH
3. THE RÔLE OF MALTASE IN THE ENZYMOLYSIS OF RAW STARCH
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