Production of alcohol from Jerusalem artichokes by yeasts-Reference-Cited by-同舟云学术

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Production of alcohol from Jerusalem artichokes by yeasts

Published:1982-11 Issue:11 Volume:24 Page:2297-2308
ISSN:0006-3592
Container-title:Biotechnology and Bioengineering
language:en
Short-container-title:Biotechnol. Bioeng.

Author:

Duvnjak Z.,Kosaric N.,Kliza S.,Hayes D.

Publisher

Wiley

Subject

Applied Microbiology and Biotechnology,Bioengineering,Biotechnology

Reference15 articles.

1. personal communication, Agriculture Canada, Morden, Manitoba, 1981.

2. The carbohydrates of the Jerusalem artichoke and other Compositae

Cited by 29 articles. 订阅此论文施引文献订阅此论文施引文献，注册后可以免费订阅5篇论文的施引文献，订阅后可以查看论文全部施引文献

1. Jerusalem Artichoke: An Emerging Feedstock for Bioethanol Production;Bioethanol Production from Food Crops;2019

2. Sugar yield and composition of tubers from Jerusalem Artichoke ( Helianthus tuberosus ) irrigated with saline waters;Biotechnology and Bioengineering;2018-03-15

3. Biofuel production from Jerusalem artichoke tuber inulins: a review;Biofuel Research Journal;2017-06-01

4. Ethanol;Ullmann's Encyclopedia of Industrial Chemistry;2011-10-15

5. Ethanol Production from Jerusalem artichoke by SSF Fermentation using Kluyveromyces cicerisporus;Journal of Biotechnology;2010-11

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