Removal of phenolic compounds through overliming for enhanced saccharification of wheat straw-Reference-Cited by-同舟云学术

Removal of phenolic compounds through overliming for enhanced saccharification of wheat straw

Published:2018-05-17 Issue:10 Volume:93 Page:3011-3017
ISSN:0268-2575
Container-title:Journal of Chemical Technology & Biotechnology
language:en
Short-container-title:J. Chem. Technol. Biotechnol

Author:

Haq Ikram¹^ORCID,Arshad Yesra¹,Nawaz Ali¹,Aftab Muhammad¹,Rehman Asad¹,Mukhtar Hamid¹,Mansoor Zinnia¹,Syed Qurratulain²

Affiliation:

1. Institute of Industrial Biotechnology; GC University; Lahore Pakistan

2. Pakistan Council of Scientific and Industrial Research; Lahore Pakistan

Funder

Ministry of Science and Technology, Pakistan

Ministry of Science and Technology (MoST), Islamic Republic of Pakistan

Publisher

Wiley

Subject

Inorganic Chemistry,Organic Chemistry,Pollution,Waste Management and Disposal,Fuel Technology,Renewable Energy, Sustainability and the Environment,General Chemical Engineering,Biotechnology

Link

http://onlinelibrary.wiley.com/wol1/doi/10.1002/jctb.5659/fullpdf

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4. Effect of compounds released during pretreatment of wheat straw on microbial growth and enzymatic hydrolysis rates;Panagiotou;Biotechnol Bioeng,2007

5. Recent updates on different methods of pretreatment of lignocellulosic feedstocks: a review;Kumar;Bioresour bioprocess,2017

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