Fate of Escherichia coli O157:H7 and Salmonella in soil and lettuce roots as affected by potential home gardening practices-Reference-Cited by-同舟云学术

Fate of Escherichia coli O157:H7 and Salmonella in soil and lettuce roots as affected by potential home gardening practices

Published:2013-08-19 Issue:15 Volume:93 Page:3841-3849
ISSN:0022-5142
Container-title:Journal of the Science of Food and Agriculture
language:en
Short-container-title:J. Sci. Food Agric.

Author:

Erickson Marilyn C¹,Liao Jean¹,Payton Alison S¹,Webb Cathy C¹,Ma Li²,Zhang Guodong³,Flitcroft Ian⁴,Doyle Michael P¹,Beuchat Larry R¹

Affiliation:

1. Center for Food Safety and Department of Food Science and Technology; University of Georgia; 1109 Experiment Street Griffin GA 30223-1797 USA

2. National Institute of Microbial Forensics and Food & Agricultural Biosecurity; Oklahoma State University; Stillwater OK 74078 USA

3. Center for Food Safety and Applied Nutrition; US Food and Drug Administration; 5100 Paint Branch Parkway College Park MD 20740 USA

4. Department of Crop and Soil Science; University of Georgia; 1109 Experiment Street Griffin GA 30223 USA

Publisher

Wiley

Subject

Nutrition and Dietetics,Agronomy and Crop Science,Food Science,Biotechnology

Link

http://onlinelibrary.wiley.com/wol1/doi/10.1002/jsfa.6321/fullpdf

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